Join us for Spring Barrel Weekend, a highlight of the Prosser Wine Network calendar and a chance to experience McKinley Springs wines in an exciting, behind-the-scenes way. Throughout the weekend, guests can enjoy barrel tastings with our winemaker, Reid Klei, featuring upcoming wines still in development. This is a rare opportunity to taste what’s ahead and learn more about the winemaking process directly from the source. On Saturday, April 25, the tasting room will feature live music from 2–5 PM by Gabriel Knutzen. Doggie Style Gourmet Hotdogs will also be on site that day, from 12-6 PM. A lively, educational, and wine-forward weekend designed for guests who love to explore what’s next in the cellar. We will be open Friday from 11 AM to 7 PM, Saturday from 11 AM to 7 PM, and Sunday from 11 AM to 5PM. Tastings are $25 and are non refundable. Guests will receive a complementary wine tumbler. Passport holders will receive a 10% discount on bottle purchases. (Complementary tastings for wine club members will not be available during the event.)
